Blog — bbq
What's New Introducing our first gluten-free menu item: BBQ pulled jackfruit & slaw served over crispy potato waffles. We've blended the finest organic jackfruit with our own favourite BBQ sauce to create a meaty dish that even the staunchest of carnivores would enjoy. We serve this delicious mixture on a freshly made potato and charred onion waffle and accompany it with a freshly chopped slaw featuring our own Very Good Mayo. In the words of chef James Davison "These are Very, Very Good." Come To The Victoria Butcher Shop! We're opening shop on February 25th. These waffles and much much more will...