Recipes — The Very British Banger

Ericka Emes
Healthy One-Pot Minestrone Soup

Healthy One-Pot Minestrone Soup

This one-pot recipe will be enjoyed by everyone, we promise you're going to want to try this...

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Ericka Emes
Black Kale and Sausage Skillet Stuffin’ with The Very British Bangers

Black Kale and Sausage Skillet Stuffin’ with The Very British Bangers

Our Stuffin’ is ‘stuffed’ full of plant based goodness. The Black Kale and Sausage Skillet Stuffin’ is a spin on a traditional dish that does not lack any of the original flavours. Cook it up solo or alongside the Stuffed Beast; it makes a great addition to any ol’ feast. 

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Ericka Emes
Butternut Squash Wellington with The Very British Bangers

Butternut Squash Wellington with The Very British Bangers

Your holiday meals will never be the same once you experienced just a taste of this twist on an old classic. This mouthwatering dish delivers robust flavours that will burst in your mouth with every bite. And you’ll be thankful you invited this dish to your holiday table (however, we make no promises for the rest of your guests).

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Ericka Emes
Apple and Sage Stuffin’ with The Very British Bangers

Apple and Sage Stuffin’ with The Very British Bangers

A mixture of bread and butter lays the foundation for this great stuffing. The onions, cranberries, apples, celery and spices create a flavour profile that dances on your tastebuds. Every Very Good bite highlights a just-right combination of bread, herbs and spice and the cheeky Very British Bangers. 

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