Recipes

Ericka Emes
Meat Lovers Pizza with Bacon, Smokin' Burgers and Pepperoni

Meat Lovers Pizza with Bacon, Smokin' Burgers and Pepperoni

Another one bites the crust, and another one, and another one. Once you start, it will be hard to stop. We recommend making this, soon to be go-to, ‘zzzzaaa for a crew, or you will end up eatin’ the entire thing.

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Ericka Emes
Twice Baked Taco Taters with Taco Stuff'er

Twice Baked Taco Taters with Taco Stuff'er

We know that tacos are a staple and you could eat them night, after night, after night, after night... why not try this twist?

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Plant-Based Jambalaya with Smokin' Bangers

Plant-Based Jambalaya with Smokin' Bangers

Your new favourite one-pot stop, create this flavourful dish without messing up the entire kitchen.

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Brienne Gloeckler
Very Good Chick’n & Bacon Caesar Salad

Very Good Chick’n & Bacon Caesar Salad

The Caesar salad is an institution. Our co-founder, and trained chef, James, has taken creative liberties to veganize and mix up this dish. You won't even remember to forget the traditional elements with all that Very Good Chick'n and Bacon.

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