Recipes

James Davison
Beer Battered Eggplant & Chips

Beer Battered Eggplant & Chips

Bring the British pub to your table with a Very Good spin. Our version of "fish" and chips features a savoury-marinated eggplant (you bet eggplant can take on the flavours of the sea) with a light, crispy beer battering that's sure to send your mouth to heaven. Paired with the crunchiest fries (James' expert tip truly delivers), this is a meal that's sure to make all the preparation WELL worth it. Prep time: 40 mins Total time: 1hr 35 mins Serves: 4 Eggplant Ingredients 1 large eggplant 1 sheet nori (dried seaweed), broken up (1 tsp kelp flakes can be subbed)...

Read more →

Recent Articles