Pepper Jack Cheese (2 Pack)
Bring the heat!
Introducing mild Monterey Jack style cheese that’s kicked up a notch with jalapenos and ancho chilies. Its smooth, creamy texture is perfect for crackers or a plant-based queso dip.
Use our plant-based cheese blocks like you would cheese. Because they’re made naturally firm with oils, they melt and are very versatile:
- Slice when cold for crackers and sandwiches
- Use as a creamy spread when softened to room temperature
Shipping & Storage
Once opened, store it in our breathable wrap in the fridge for up to 5 weeks. Do not refreeze.
As soon as you order, our bean butchers prepare your package in an insulated box with non-toxic ice packs and send it to the deep freezer before shipping.
Still got questions? Email us at Hello@Verygoodbutchers.com or visit the FAQ to learn more
Products in package: 2 blocks of plant-based cheese
Total weight: 190g each
Ingredients: Cashews, Filtered Water, Organic Coconut Oil, Nutritional Yeast, Organic Chickpea Miso (Chickpeas, Rice Koji, Sea Salt, Water, Koji Spores), Sea Salt, Organic Onion Powder, Jalapeno Flakes, Red Pepper Flakes, Cultures.